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Chili Pumpkin Cranberry Risotto with Spicy Toasted Pumpkin Seeds
Last week sometime I started working on menus for dead people. That is, what I would cook for people that I like who happen to be dead – if they were alive. Because sometimes I’ll take inspiration...
View ArticleSuper Moist Pumpkin Bread
Serves 8 The bread gets its name Super Moist from the addition of an unusual ingredient: coconut milk! This bread is so good that most people (even vegans) don’t believe that it’s vegan. Equipment (2)...
View ArticlePumpkin Oatmeal Cookies
Makes 4 dozen cookies These are soft out of the oven, but as they cool they are nice and chewy. They are a serious crowd pleaser, for crowds with taste buds. Note: I use flax seeds because they make...
View ArticlePumpkin Waffles
makes 16 waffles I used to serve these at Sunday Brunch at the doghouse, a loft in Brooklyn I used to live in. It was so great to smell these cooking on those freezing cold winter mornings. Yeah, we...
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Pumpkin French Toast
Serves 4 During those crisp months of Autumn I want pumpkin morning, noon and night. And yeah, the craving may even strike in June! This is a perfect way to use pureed pumpkin and pumpkin’s favorite...
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Chocolate Pumpkin Loaf
Serves 12 This loaf is dense, chocolaty and moist, with undertones of pumpkin and autumnal spices laced throughout. It’s also lower in fat than most dessert loaves, with only 2 tablespoons of oil in...
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Pumpkin Cheesecake With Pecan Crunch Topping
Serves 8 to 10 This Pumpkin Cheesecake was among our favorites in Vegan Pie In The Sky! All those autumnal spices with lots of pumpkin flavor and an irresistible pecan crunch topping. It’s so...
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Voluptuous Pumpkin Pie
Makes one 9 inch pie This recipe first captured my heart in 2001. I had discovered Myra Kornfeld’s wonderful Voluptuous Vegan and was so happy to have a guide that used so many from-scratch vegan...
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Pumpkin Pie Ice Cream – VIDEO
Makes 1 quart Well, today is finally the release of Isa Does It. But who cares? Here’s an amazing ice cream recipe! Yeah, maybe the days are getting colder, but I’ve always loved ice cream on a chilly...
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Pumpkin Cornbread
Plain old cornbread…sure, people love it. But pumpkin cornbread is next-level awesome, with its beautiful orange hue, moist crumb, and hint of spice. Put it out in batches so that greedy people don’t...
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Pumpkin Pie Brownie
Thank Zod for autumn. I have 6 cans of pumpkin in my pantry that need to get outta’ there and make room for something else. I don’t even know where they came from, it’s possible that I just kept...
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Pumpkin Cornbread
Plain old cornbread…sure, people love it. But pumpkin cornbread is next-level awesome, with its beautiful orange hue, moist crumb, and hint of spice. Put it out in batches so that greedy people don’t...
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Mini Pumpkin Bundt Cakes
Photo by Vanessa Rees Makes 8 mini-bundts or 12 muffins From October until sometime just before Christmas, pumpkin is all that matters. It’s a magical and fleeting moment in time and these little...
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Aquafaba Pumpkin Pie
photo by Kate Lewis Makes a 9-inch Pie Pumpkin Pie just got lighter, airier and way, way easier! Aquafaba (that’s cooked chickpea liquid) fluffs up as you puree literally every single ingredient...
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Pumpkin Spice Pancakes
Makes 6 six-inch pancakes The most pumpkiniest pancakes Autumn is so bittersweet in the midwest. The bitter part: knowing In a few weeks you’ll be underdressed in your denim jacket no matter how many...
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